My wonderful bottle of Marston's San Pasqual Salad Dressing is now officially empty. Below is the concoction which hurts that craving monster, but if you're ever in Pasadena, pick up several bottles of the real thing.

2/3 cup cider vinegar
3/4 cup flax seed oil
1.5 generous tbsp white sugar
1/4 red onion, diced very fine
1 clove garlic, minced
3 dashes Worchestershire sauce
salt and pepper to taste

Whisk together and toss salad with fresh tarragon, poached chicken, and mandarin oranges. I also use this dressing on couscous tossed with diced vegetables and cute tiny tomatoes.