Asparagus Soup1 tbsp butter1 large onion, diced2 scallions3 cloves garlic, smashed3 bunches of asparagus, trimmed and chopped into 1" lengths (Adding more asparagus means more intense flavor.)2 quarts chicken broth1/4 cup cream1/4 cup parmesan (or 2 tbsp goat cheese, optional)1 tbsp lemonsaltwhite pepperSweat onions and garlic in oil. Add in asparagus and cover with chicken broth. Bring to a boil and cook until...